Annotated Bibliography For The Topic Affect Of Fast Food Restaurant

For The Topic Affect Of Fast Food Restaurant - Annotated Bibliography Example Angell, Sonia Y., et al. "Change in trans fatty acid content of fast-food purchases associated with New York City's restaurant regulation: A pre–post study." Annals of internal medicine 157.2 (2012): 81-86. The article evaluates the connection between the consumption of fast food and metabolic syndrome and its components in young people in adolescence stage and children. The article finds out that there is no major connection between fast food consumption and other components of metabolic syndrome. However, fast food consumption can lead to metabolic syndrome, abdominal obesity, and hypertriglyceridemia. The article is critical for this research as it explains the effect of fast food restaurants such as abdominal obesity among others. The investigation shows the influence of visual information cues and fat content on the choice of food in fast food restaurants. The study examines the connection between fast-food restaurants that are near schools and obesity students who study in California schools. The study reveals that students' exposure to fast food can affect adolescents regarding eating patterns and weight. The study shows that there is a need for policy intervention to limit the nearness of fast-food restaurants to schools. The article is relevant to this research since it reveals the effect of fast food on the weight of primary and secondary students. The article makes a connection between the consumption of fast food items and their effect on health. It reveals that fast food may lead to negative health outcomes such as cardiovascular disease, obesity, insulin resistance, and type 2 diabetes. The article is very relevant to the research as it looks at the effect of the various contents of fast food on human beings.